In the morning all guests are invited to dine on John & Karen’s sumptuous breakfasts. We cook a full breakfast with a different menu every day. We are happy to prepare vegan, vegetarian, and gluten free meals and will easily accommodate special diets. Just let us know in advance if you require special foods.
Hot courses include such favorites as German apple pancakes, pancakes-oven baked and traditional, Belgian waffles, French toast-soufflé and traditional, breakfast potatoes, omelets, scrambled eggs, scrambled tofu, bacon and sausage (turkey, pork, vegetarian and vegan). We always have tea, coffee, juice and hot cereal available.
A full breakfast is served at a time of your choice between 9 am and 10 am or at two seatings, depending on the number of guests staying at the Manor House. A Continental breakfast is available before 9 am upon request.